More than 110,000 cases of ice cream bars produced by Rich’s Ice Cream have been recalled across 23 U.S. states due to potential contamination with Listeria monocytogenes, a dangerous bacterium that can cause serious illness.
The recall, initiated on June 27, 2025, includes ten varieties of individually wrapped frozen treats such as Chocolate Crunch Cake Bars, Strawberry Shortcake Bars, Rich Bars, Crumbled Cookie Bars, Orange Cream Bars, Fudge Frenzy Bars, Cotton Candy Twirl Bars, Savagely Sour Blue Raspberry Bars, Savagely Sour Cherry Bars, and Cool Watermelon Bars. These products were distributed in states including California, Texas, Florida, New York, and others, as well as internationally in Nassau, Bahamas.
The affected items fall under lot numbers 24351 to 25156 and are classified as a Class II recall by the FDA, meaning they may cause temporary or medically reversible health effects, though the risk of serious complications is considered low.
Listeria monocytogenes is particularly hazardous to pregnant women, newborns, older adults, and individuals with weakened immune systems. Symptoms of infection can include fever, muscle aches, nausea, confusion, and even convulsions. In severe cases, it may lead to miscarriage, stillbirth, or death.
As of July 23, no illnesses have been reported, but the FDA continues to monitor the situation closely. Consumers are urged to check their freezers and dispose of any affected products or return them to the place of purchase. Rich’s Ice Cream has not yet issued specific instructions for refunds or replacements, but further details can be found on their official website or through the FDA’s recall database.
This incident highlights the resilience of Listeria, which can survive freezing temperatures and thrive in moist environments like the gastrointestinal tract. Experts warn that even frozen foods are not immune to contamination, and basic hygiene practices—such as consuming only pasteurized dairy and thoroughly cooking meats—remain essential for prevention.
